Jacques Torres wiki, bio, age, weight loss, net worth, wife, books, chocolates
Jacques Torres is one established chef so his net worth is estimated to be fairly decent. He and his wife, Hasty Torres have been married since 2007 and they both share the same profession.
Fast Facts:
- Full Name : Jacques Torres
- Birth Date : June 14, 1959
- Birth place : Algiers, Algeria
- Wiki : https://en.wikipedia.org/wiki/Jacques_Torres
Jacques Torres: Personal Life, study, and relationship
Born in Algiers, Algeria, on the 14th of July 1959, there is not much information available about his parents or his childhood. But, it is known that he is a French by nationality and belongs to white ethnicity.
As per his schooling, he knew he wanted to build a career in pastry so he graduated from the Master Pastry Chef at the Culinary School with a masters degree. He has remained a student of head chef Jacques Maximum of the Hotel Negresco. He was rewarded with the highest honor of graduation after completing his training in 2 years.
Regarding his love life, he is married to his wife Hasty Torres who is also a part of the pastry industry like himself and worked for his factory. The couple tied the knot in 2007 and recently welcomed their first child after 8 years of marriage. Their relationship is still going strong and there are no rumors of separation or divorce between the two.
Fast Facts:
- Nationality : French
- Ethnicity : White
- Hometown : Algiers
- Height : NA
- Weight : NA
- Education : Master Pastry Chef at the Culinary School
- Wife : Hasty Torres
- Children : One
- Parents : NA
Jacques Torres: Professional Life, teaching, and a chocolate factory
Jacques Torres started off his career when he worked for a small pastry shop as an intern in France at the age of 15.
Later after graduation, he began teaching at a Culinary school in Cannes from 1983-1986 and he participated in the Patissier de France competition the same year and won because of his Best Chocolate. He reportedly was the youngest person to have participated and won that event.
As of 2018, he is the owner of "Jacques Torres Chocolate" parlor in Brooklyn. Currently, he is the owner of eight shops, including one chocolate factory in the Brooklyn Army Terminal and an ice cream shop in Grand Central Terminal.
He is also an extrusive member of the International Culinary Center community.
Fast Facts:
- Profession : Pastry chef and Chocolatier
- Worked for : Culinary school in Cannes
- Working for : Jacques Torres Chocolate, International Culinary Center
Jacques Torres: Net worth and Salary
Jacques Torres is one established chef and a businessman so as of 2018, his net worth is estimated to be 4 million U.S dollars.
Fast Facts:
- Net Worth : est $4 million
- Salary : NA
Jacques Torres: Social Media
He is active on all his social media. He has over 45.3k followers on Twitter with a total of 11.6 k tweets and 59k followers on Instagram with 468 posts.
With his delicious recipes and charismatic personality, he has been able to win the heart of many.